Coconut and caramel slice (allergy friendly - gluten, dairy, nut and egg free)

Coconut and Caramel Slice (Allergy Friendly)

by Kylie Foster June 18, 2020

This allergy friendly Coconut and Caramel Slice is perfect for those who are gluten, dairy, egg and nut free. It is super delicious and so easy to make. The end result is a crispy base with a soft caramel layer and toasted flakes of coconut and chocolate on top. It is a real treat for an allergy friendly household.

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Gluten Free Flatbread Recipe NZ

Gluten Free Flatbread Recipe

by Kylie Foster April 03, 2020

This lovely gluten free flatbread recipe uses coconut and tapioca flours. It's quick and easy to make and is a great served with soups, curries and stews. Our family favourite is to load the flat breads with chicken, avocado and lots of fresh salad ingredients from the garden.

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